Issue Cover image

logo

Freshwater Crayfish 9(1): 359-364 (1993)

PEER REVIEWED    RESEARCH ARTICLE

Download: PDF (831 KB)

Experimental evaluation of food preferences of red swamp crayfish, Procambarus clarkii: Vegetal versus animal

Ilhéu M and Bernardo M  e-mail link

Published Online: 6/1/2020

Abstract

Diet and food preferences of red swamp crayfish, Procambarus clarkii, were studied. Detritic plant material was the largest fraction of gut contents. Variations of food habits were explained by the availability of the different food types, emphasizing an opportunistic trophic strategy. In laboratory tests, preference for animal food was observed with aquatic macro-invertebrates (Odonata and Ephemeroptera larvae and Planorbidae snails), with weak escape reactions, and with fish corpses. Predation on fish, with stronger escape behaviour, had lower efficiency and preference for vegetal detritic matter was observed under these circumstances. The choice of feeding strategy may be interpreted in terms of cost-benefit analysis. In spite of the actual preference for animal food, the high costs involved in active predation may explain crayfish phyto/detritophagous feeding in most situations.

Supplemental Documents

  • There are no supplementary documents for this article

CrossRef Logo

Cited By

Citations:

How to Cite

Ilhéu M and Bernardo M. (1993). Experimental evaluation of food preferences of red swamp crayfish, Procambarus clarkii: Vegetal versus animal. Freshwater Crayfish 9(1):359-364. doi: 10.5869/fc.1993.v9.359

 

 

Author Information

Authorship information for this paper are currently unavailable.

 

Publication History

   Manuscript Submitted:

   Manuscript Accepted:

   Published Online: 6/1/2020

   Published in Print:

 

 

Funding Information

No specific funding statement is available for this article.

 

 



 

 

 

Member Login

Forgot Your Password?

Recover PW

Enter the e-mail address you used to
create your IAA account.
Return to Login
Back to Top