A comparison of delta duck potato (Sagittaria graminea platyphylla) and rice (Oryza sativa) as cultured red swamp crayfish (Procambarus clarkii) forage
Published Online:
Abstract
Resident crawfish were harvested in ponds used to culture prawns and/or catfish fingerlings in the summers of 1979 and 1980. Stocking rates were: prawns, 25,000/ha, 1979; 25,000 or 50,000/ha, 1980; catfish fry, 50,000/ha, 1979; 150,000/ha, 1980. P. clarkii was dominant but P. a. acutus was abundant in some ponds. Crawfish yeilds were 136-443 kg/ha, 1979; and 338-636 kg/ha, 1980. Differences were attributed to pond management practices, presence of prawns, and harvesting methods. In another, related study, resident crawfish were harvested from ponds stocked in September 1980 with 10-15 cm catfish fingerlings at rates of 1785, 3573, 8073, or 14,285/ha. P. clarkii dominated most ponds but many P. a. acutus were present. Yields were 192-1207 kg/ha with minimal dffierences attributable to catfish stocking densities. Green sunfish, Lepomis cyanellus, contamination was the primary factor affecting crawfish production.
Supplemental Documents
There are no supplementary documents for this article

Cited By
Citations:
How to Cite
Johnson Jr. WB, Glasgow LL and Avault Jr. JW. (1983). A comparison of delta duck potato (Sagittaria graminea platyphylla) and rice (Oryza sativa) as cultured red swamp crayfish (Procambarus clarkii) forage. Freshwater Crayfish 5(1):351-361. doi: 10.5869/fc.1983.v5.351
Author Information
Authorship information for this paper are currently unavailable.
Publication History
Manuscript Submitted:
Manuscript Accepted:
Published Online:
Published in Print:
Funding Information
No specific funding statement is available for this article.




